Pittsburgh Magazine Cooking Center

 

FRIDAY MARCH 5

Noon - 9:00 PM
 Great Food Ideas from Pittsburgh's Finest Chefs

 

SATURDAY MARCH 6

     "What Pittsburgh Eats"  with QED Cooks Chris Fennimore

2:00 PM
 
Pierogi - Ravioli - Dumplings
3:30 PM
 Gadgets Galore - "Gadget Queen" KC Lapiana of In The Kitchen
5:00 PM
 Pizza
6:00 PM
 Everyone Loves Barbecue!
6:30 PM
 Turkey Devonshire
8:00 PM
 

It's All About The Sausage with sausage maker Ernie Ricci

 

SUNDAY MARCH 7

11:00 AM
 

TGI Fridays bartenders share drink recipes;

Noon
   chefs offer tips and tricks for successful cooking
2:30 PM
     and grilling; and serve delicious Brownie Obsession
5:00 PM
      desserts.

 

MONDAY MARCH 8

6:00  - 9:00 PM
 

Great Food Ideas from Pittsburgh's Finest Chefs

 

TUESDAY MARCH 9

6:00  - 9:00 PM
 

Great Food Ideas from Pittsburgh's Finest Chefs
    - Le Cordon Bleu Institute

 

WEDNESDAY MARCH 10

6:00  - 9:00 PM
 

Natural & Organic Seafood Recipes - Whole Foods Chef Set Morrison

 

THURSDAY MARCH 11

6:00  - 9:00 PM
 

Great Food Ideas from Pittsburgh's Finest Chefs
   - Le Cordon Bleu Institute

 

FRIDAY MARCH 12

Noon  - 9:00 PM
 

Great Food Ideas from Pittsburgh's Finest Chefs

3:00 PM
 Supermodel Cheryl Tiegs: Kitchens, Cooking & Keeping Fit

 

SATURDAY MARCH 13

1:15 PM
 Natural & Organic Food Recipes with Right by Nature

"The Scrumptious Strip District"  with QED Cooks Chris Fennimore
2:00 PM
 
Shopping Around with Chef Pat Joyce from 17th Street Cafe'
3:30 PM
 Wedding Soup
5:00 PM
 Cheese Glorious Cheese - Penn Mac "Dear Heart" Carol Pascuzzi
6:30 PM
 Chocolate with Amy Rosenfeld of Mon Aimee Chocolates
8:00 PM
 

Irish Soda Bread

 

SUNDAY MARCH 14

1:30 PM
 Natural & Organic Food Recipes with Whole Foods Chef Seth Morrison
3:30 PM
 Natural & Organic Food Recipes with Right by Nature
11:00 AM - 5:30 PM
 

TGI Fridays bartenders share drink recipes;

    chefs offer tips and tricks for successful cooking
      and grilling; and serve delicious Brownie Obsession
       desserts.